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New Zealand Grass Fed Boneless Lamb Shoulder
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A bold and full-of-flavour portion for any lamb lover, our finest boneless lamb shoulder is expertly de-boned and is approximately 2kg.
Cooking the lamb joint slowly melts the marbled fat and ensures the meat absorbs the extra flavour that comes from this being a shoulder joint.
Our team of award-winning butchers cut and prepare each shoulder fresh to order to guarantee a rich taste and tender joint.
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