De Siam Ginger Stir Fry Paste 30g

De Siam Ginger Stir Fry Paste 30g

Sale price Rs.725.00
DESCRIPTION The deSiam Ginger Stir-Fry Paste helps enhance the flavor of a number of dishes. This ginger paste can also be used for marinating meat, chicken, and more INGREDIENTS &
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    DESCRIPTION

    The deSiam Ginger Stir-Fry Paste helps enhance the flavor of a number of dishes. This ginger paste can also be used for marinating meat, chicken, and more

    INGREDIENTS & NUTRITION FACTS

    Ingredients

    Ginger 82%, Sunflower Oil, Sugar, Salt, Acidity Regulator, Citric Acid, Acetic Acid and Thickener Xanthan Gum.

     

     

    Nutrition

    Average nutritional values per portion: Energy in kilocalories: 139kcal, Energy in kilojoules: 581kJ, Carbohydrates: 9.7g, Sugar: 3.3g, Protein: 2.8g, Fat: 9.9g, Fiber: 2.3g, Sodium: 900mg

    Cooking Guidelines

    Ginger Chicken: Heat 1 Tbsp. vegetable oil in a sauce pan. Stir-fry 1/2 onion (Sliced) until soft. Add 80g mushrooms (halved). 1/2 bell pepper (sliced). Stir-fry until soft, set aside. Stir-fry 150g chicken (diced) until cooked through. Add cooked vegetables, 1 sachet of ginger paste. 6 Tbsp. water, 1 Tbsp. sugar. 1 Tbsp. fish sauce. Bring to the boil. Lower the heat and simmer for a while. Serve with steamed white rice.

     

     

    Nutrition facts

    Per100PortionType
    Average Nutritional Values per portion
    Energyinkcal
    139kcal
    EnergyinkJ
    581kJ
    Carbohydrates
    9.7g
    Sugar
    3.3g
    Protein
    2.8g
    Fat
    9.9g
    Fibre
    2.3g
    Sodium
    900mg

    Allergy Information

    Gluten free

    HOW TO USE

    Storage Condition

    Store in a cool and dry place. Once opened keep refrigerated

    Brand Message

    De Siam is a leading producer of authentic Thai-cuisine food products. It produces a wide range of spice mixes, Thai-flavorings, authentic Thai sauces, and a wide variety of ready-to-cook Thai recipes. The company sells in 37 countries worldwide.
     

    Additional info