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Betty Crocker Lemon Super Moist Cake 500g
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DESCRIPTION
INGREDIENTS & NUTRITION FACTS
Ingredients
Sugar, Enriched Self-Rising Flour Bleached (Wheat Flour, Sodium Bicarbonate E500(Ii) (Raising Agent), Sodium Aluminium Phosphate E541 (Raising Agent), Corn Starch, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Vegetable Fat (Palm Oil, Sunflower Oil, Propane-1,2-Diol Esters Of Fatty Acids E477 (Palm Oil - Emulsifier), Mono- And Diglycerides Of Fatty Acids E471 (Rapeseed Oil, Palm Oil-Emulsifier), Ascorbyl Palmitate E304 (Antioxidant)), Modified Corn Starch, Salt, Calcium Phosphates E341 (Raising Agent), Dextrose, Artificial Flavouring (Lemon), Xanthan Gum E415 (Stabiliser), Citric Acid E330 (Acidity Regulator), Curcumin E100(I) (Colour).
Nutrition
Average nutritional values Per 100g: Carbohydrates 83.7g, Fat 2.3g, Fibre 2.3g, Energy 395.0kcal, Protein 2.3g, Saturates 2.3g, Sugar 44.2g
Nutrition facts
Allergy Information
Wheat And Milk, Egg And Soy
HOW TO USE
Storage Condition
Preparation and usage
Brand Message
Additional info